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Easiest Way to Prepare Perfect Quick chapli kebabs😊

Easiest Way to Prepare Perfect Quick chapli kebabs😊

Quick chapli kebabs😊. Chapli Kebab or Kabab (Pashto: چپلي کباب‎) is a Pashtun-style minced kebab, usually made from ground beef, mutton or chicken with various spices in the shape of a patty. Chapli kebab is a form of kebabs widely popular in Pakistan. Mixed together with a South Asian blend of spices, the beef is flattened into circles and shallow-fried.

Quick chapli kebabs😊 Chapli Kebabs are by far one of the easiest and the tastiest kebabs to make, so anyone that has a fear of making Kebabs, throw them right out of the window. These are super easy, with minimal work and a quick marination, and you can have these Chapli Kebabs on the table in no time! Easy to make original & authentic Perhawari chapli kebab recipe. You can have Quick chapli kebabs😊 using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Quick chapli kebabs😊

  1. Prepare 1/2 kg of mince of beef/mutton/chicken.
  2. You need 2 tbsp of red chili pwd,2 tbsn meat masala,2 tbsn ginger.
  3. You need of Garlic n chilli paste,1 cup spring onions,1 small tomato.
  4. You need of Ripe but seeds removed,2 eggs fried (soft)1 small onion chopped,.
  5. It's 1/2 cup of coriander,2 to 3 green chillies (acc to u)2 tsp zeera.
  6. Prepare packet of (Cumin)1tsp salt.1 shan CHAPLI KEBABS.
  7. You need of Chilli flakes 2 tsp (optional).
  8. It's of Maize flour 2tsp (optional).

Step by step instructions with pictures. Step by step instructions with pictures. Enjoy original & authentic taste at home. This kebab comes from Afganistan but is also popular in Pakistan and what is unique about it is that it is made purely with beef and contains some key ingredients from the region such as anardana (pomegranate seeds) and coriander seeds and it's this.

Quick chapli kebabs😊 instructions

  1. Take beef mince add ginger,garlic,red chilli pwd.meat masala pwd.then add chopped tomato/onion/spring onion/coriander leaves/cumin n green chillies mix.
  2. Now add red chilli flakes(optional)half packet of shan CHAPLI masala n 2 tbsp maize flour(optional)mix well.
  3. Now make CHAPLI KEBABS shape.shallow fry them.serve hot with naan/khubus..

I can say with certainty, chapli kebabs are probably the best form or shape of any kebab or meat patty formation that I've ever had. Learn how to make Mutton Chapli Kebabs at home with Chef Smita Deo on Get Curried. Chapli Kebab is a famous Pakistani. These chapli kebab are also called Peshawari kabab named after Peshawar, the capital city in the same province. You can learn more about chapli kabab The word chapli means flatten in the Pashto language.


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