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How to Prepare Delicious Creamy Pumpkin 🎃, Sausage and Kale 🥬 Pasta 🍝

Creamy Pumpkin 🎃, Sausage and Kale 🥬 Pasta 🍝. As the weather starts to cool, cozy pastas are exactly what we want to be eating. This recipe uses canned pumpkin purée to make a creamy, decadent pasta sauce that is surprisingly easy to throw together. The sweetness of the pumpkin and the richness of the half-and-half are cut with the. <p>Creamy Pumpkin , Sausage and Kale Pasta .

Creamy Pumpkin 🎃, Sausage and Kale 🥬 Pasta 🍝 This recipe uses canned pumpkin purée to make a creamy, decadent pasta sauce that is surprisingly easy to throw together. In the meanwhile, heat oil in a large saucepan over medium heat. Add the kale to the skillet. You can cook Creamy Pumpkin 🎃, Sausage and Kale 🥬 Pasta 🍝 using 12 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Creamy Pumpkin 🎃, Sausage and Kale 🥬 Pasta 🍝

  1. Prepare 1 pack (16 ounce) of Italian sausage (hot OR sweet).
  2. It's 1 of onion, chopped.
  3. Prepare 1 of green pepper, chopped.
  4. It's 10 of garlic cloves, minced.
  5. Prepare 1/8 teaspoon of black pepper.
  6. You need 1/4 teaspoon of nutmeg.
  7. You need 1 can (14.5 ounce) of beef broth.
  8. Prepare 2 cans (15 ounce) of 100% pumpkin 🎃 (NOT PUMPKIN PIE FILLING !).
  9. You need 1 block (8 ounce) of cream cheese, softened.
  10. You need 1 bunch of fresh Kale 🥬, rinsed and dried.
  11. You need 1 cup of heavy cream.
  12. You need of Cooked pasta 🍝(16 ounce), any shape.

To the skillet add the can of pumpkin, chicken broth, thyme, rosemary, cayenne pepper, and season to taste with salt and pepper. Let simmer on low heat until the pasta has finished cooking. Collect ½ cup of cooking water from the pasta pot and set aside. Drain pasta and return to pot.

Creamy Pumpkin 🎃, Sausage and Kale 🥬 Pasta 🍝 step by step

  1. Remove casings from sausages and sauté in a large stockpot until browned......break into smaller pieces as they cook......
  2. Add into sausages your chopped onion, green pepper and minced garlic,sauté for several more minutes.......
  3. Now add your black pepper, nutmeg, beef broth, 100% pumpkin and cream cheese, heat to boiling, stirring occasionally......
  4. Next add in your kale, breaking into smaller pieces, heat thoroughly...... Cook until kale has softened........
  5. Add in your heavy cream, heat thoroughly and stir well.......
  6. Add cooked pasta into your sauce, heat, stir well and enjoy 😉!.

In the meanwhile, heat oil in a large saucepan over medium heat. Creamy pumpkin sausage mac and cheese with kale is pure comfort food! It's a fast, easy dinner recipe when you crave homemade pasta in a bowl. I'm not kidding when I say that this recipe has been sitting in my head and on my computer for four months now. Using pre-made gnocchi, pumpkin, kale and sausage makes this a hearty and flavorful one pan dinner for any night of the week.

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